PROGRAMME
TOPICS
- Food for mankind: health and sustainability
- Cognitive and clinical neuroscience
of food oriented behaviour and obesity - Food, nutriceuticals and prevention
of neuropsychiatric diseases
CALL FOR ABSTRACT - Fifth International Meeting - FOOD FOR BRAIN: promoting health and preventing diseases
Important Deadlines
Abstract submission opens: 15 July 2019
Abstract submission closes: 21 October 2019
Abstracts acceptance notification: 31 October 2019
Instructions | Submit your abstract thought the online submission form. You can choose up to 1 topic amongst the following: |
Topics |
|
Format | Please prepare a Word file containing only the text of your abstracts without title, authors and affiliations.
Maximun 400 words If you use Greek letters in your text, please spell them out The abstract body should include the following six sections: Object |
Modifications | If you need to modify your Abstract(s), it is possible to do it online in the online submission form . Please DO NOT submit the same work twice. |
The Abstract Disclaimer
Abstract(s) will be published as they are received; the Organizing Secretariat declines any responsibility in relation to the contents or failure to comply with the formatting instruction.
Registration fee
Please note that abstracts will be published only if at least one of the authors has settled the registration fee payment before 22 October 2019.
REGISTRATION FEES & ONLINE REGISTRATION
Registration Fees | Early Bird before 31 October 2019 |
Full Fee after 31 October 2019 |
|
Medical non Member | € 280,00 | € 330,00 | |
Other Professions Non Member | € 180,00 | € 230,00 | |
Resident (under 35) | € 80,00 | € 80,00 | |
Member NeuroMI | free | free |
All the fees are VAT included.
Registration fee includes: access to scientific panels, congress kit and certificate of attendance.
PAYMENT
Online by credit card
When you are redirected to the bank secure website for credit card payment
1. click the flag corresponding to your language
2. be advised that an extra security code may be requested for online payments. For more information click Verified by Visa or Mastercard Secure Code
By Bank Transfer
Please remember that:
– all amounts must be net of all bank charges. Should the payment include bank charges, participants shall be asked to pay them directly at the Congress
– put “your name surname/NeuroMI19“ in the payment references section of the bank form
– pay within 10 days after completing this form
– scan and e-mail a copy of the bank transfer to neuromi19registration@theoffice.it
Bank transfers must be made in euro to:
Intestatario c/c : The Office s.r.l.
Banca: UniCredit Banca
Codice IBAN: IT32S0200802230000101696129
Codice SWIFT BIC: UNCRITM10PA
CANCELLATION POLICY
Cancellations will be accepted only if arrived by written request by email (neuromi19registration@theoffice.it) in the following schedule:
by 22 October 2019
20% penalty
after 22 October 2019
no refund
All refunds will be set at the end of the congress.
CALL FOR ABSTRACT - Annual Meeting of Milan Center for Neuroscience
The International Meeting will be preceded by the Annual Meeting of Members of NeuroMI, which will allow each Member to communicate, as poster or oral communication, the progress of their research in every area of Neuroscience.
Important Deadlines
Abstract submission opens: 15 July 2019
Abstract submission closes: 21 October 2019
Abstracts acceptance notification: 31 October 2019
Instructions | Submit your abstract thought the online submission form. You can choose up to 1 topic amongst the following: |
Topics |
|
Format | Please prepare a Word file containing only the text of your abstracts without title, authors and affiliations.
Maximun 400 words If you use Greek letters in your text, please spell them out The abstract body should include the following six sections: Object |
Modifications | If you need to modify your Abstract(s), it is possible to do it online in the online submission form . Please DO NOT submit the same work twice. |
The Abstract Disclaimer
Abstract(s) will be published as they are received; the Organizing Secretariat declines any responsibility in relation to the contents or failure to comply with the formatting instruction.
ONLINE REGISTRATION - ANNUAL MEETING OF MILAN CENTER FOR NEUROSCIENCE
ACCOMMODATION
The Organizing Secretariat has selected some hotels nearby the Conference Venue
ECM
Only for italian participants
Evento n. 1386 -272768
Il Congresso è stato accreditato nel Programma Nazionale ECM Agenas per 200 partecipanti.
Sono stati assegnati: n. 11,2 crediti
Obiettivo formativo dell’evento
Applicazione nella pratica quotidiana dei principi e delle procedure dell’evidence based practice (EBM – EBN – EBP).
Professioni accreditate
Medico chirurgo afferente alle seguenti discipline:
endrocrinologia, geriatria, malattie metaboliche e diabetologia, medicina interna, neurologia, neuropsichiatria infantile, psichiatria, biochimica clinica, farmacologia, tossicologia clinica, psicologia, scienza dell’alimentazione e dietetica, igiene degli alimenti e della nutrizione, medicina generale e pediatria
Farmacista afferente alle seguenti discipline:
farmacia ospedaliera e farmacia territoriale
Psicologo afferente alle seguenti discipline:
psicologia e psicoterapia
Biologo
Dietista
Infermiere afferente alle seguenti discipline:
infermiere e infermiere pediatric0
PRESIDENTS
Carlo Ferrarese
Massimo Labra
Paola Palestini
Eraldo Paulesu
Marina Saresella
Giuseppe Vallar
SCIENTIFIC BOARD
Marco Antoniotti, Gabriella Bottini, Guido Cavaletti, Giuseppe Chirico, Massimo Clerici, Annamaria Colangelo, Giovanni Corrao, Angelo Maravita, Massimo Masserini, Rosa Maria Moresco, Massimo Musicco, Andrea Ongaro, Carlo Reverberi, Marina Saresella, Luca Stanca
IN COLLABORATION WITH
UNDER THE AUSPICIES OF
SPEAKERS
BERRIDGE KEN
Dept. of Psychology, University of
Michigan, Ann Arbor, MI, USA
BOLOGNINI NADIA
Dept. of Psychology, University of Milano-
Bicocca, Milan; IRCCS Istituto Auxologico
Italiano, Milan, Italy
CENA HELLAS
Dept. of Public Health, Experimental and
Forensic Medicine, Dietetics and Clinical
Nutrition Laboratory, University of Pavia,
Pavia; Clinical Nutrition and Dietetics
Service, Unit of Internal Medicine and
Endocrinology, ICS Maugeri IRCCS, Pavia,
Italy
CILIA ROBERTO
Parkinson Institute, ASST Gaetano Pini-
CTO, Milan, Italy
CLERICI MARIO Dept. of Pathophysiology and
Transplantation, University of Milan; SM
Nascente Scientific Institute, IRCCS and
Don C. Gnocchi Foundation, Milan, Italy
CLERICI MASSIMO
School of Medicine and Surgery, University
of Milano-Bicocca, Monza, Italy
DI LUCA MONICA
Dept. of Pharmacological and
Biomolecular Sciences, University of Milan,
Milan, Italy
FAVARO ANGELA
Dept. of Neuroscience, Psychiatry Unit,
University of Padua, Padua, Italy
FERRARESE CARLO
School of Medicine and Surgery, University
of Milano-Bicocca; Dept. of Neurology,
San Gerardo Hospital, Monza, Italy
GALLACE ALBERTO
Dept. of Psychology, Best4Food, NeuroMI,
University of Milano-Bicocca, Milan, Italy
IANNANTUONI GIOVANNA
Dept. of Economics, Management and
Statistics, University of Milano-Bicocca,
Milan, Italy
LABRA MASSIMO
Zooplantlab, Dept. of Biotechnology and
Biosciences, University of Milano-Bicocca,
Milan, Italy
LUZI LIVIO
Dept. of Endocrinology and Metabolism,
IRCCS Policlinico San Donato, San Donato
Milanese; Dept. of Biomedical Sciences for
Health, University of Milan, Milan, Italy
MADEDDU FABIO
Dept. of Psychology, University of Milano-
Bicocca, Milan, Italy
MAGNI PAOLO
Dept. of Pharmacological and
Biomolecular Sciences, University of Milan,
Milan, Italy
MICALI NADIA
Dept. of Psychiatry, University of Geneva,
Geneva, Switzerland; Dept. of Pediatrics,
Gynecology and Obstetrics, University of
Geneva, Geneva, Switzerland; Great
Ormond Street Institute of Child Health,
University College London, London, UK)
MUNTE THOMAS FRANK
Dept. of Neurology, University Hospital
Lübeck, Lübeck, Germany
MUSICCO MASSIMO
Epidemiology Unit, Institute of Biomedical
Technologies-National Research Council,
Segrate (MI), Italy
NACINOVICH RENATA
School of Medicine and Surgery, University
of Milano-Bicocca; Dept. of Child and
Adolescent Mental Health, San Gerardo
Hospital, Monza, Italy
PALESTINI PAOLA
School of Medicine and Surgery, University
of Milano-Bicocca, Monza, Italy
PAULESU ERALDO
Dept. of Psychology, University of Milano-
Bicocca, Milan; fMRI Unit-IRCCS Galeazzi,
Milan, Italy
PEREZ-CUETO J. ARMANDO
Dept. of Food Science, Faculty of Science,
University of Copenhagen, Denmark
PERUGINI MARCO
Dept. of Psychology, University of Milano-
Bicocca, Italy
PISATI ROBERTO
Medical Director Nutricia Italy & Greece
PRINELLI FEDERICA
Epidemiology Unit, Institute of Biomedical
Technologies-National Research Council,
Italy; Aging Research Center, Department
of Neurobiology, Care Sciences and
Society, Karolinska Institute and Stockholm
University, Sweden
RESCIGNO MARIA
Humanitas University, Mucosal
Immunology and Microbiota Unit, Milan,
Italy
RICCIO PAOLO
Dept. of Sciences, University of Basilicata,
Potenza, Italy
RUMIATI RAFFAELLA
International School for Advanced
Studies, SISSA-ISAS, Trieste, Italy
SARESELLA MARINA
Don Gnocchi Foundation, IRCCS, Milan,
Italy
SCAPAGNINI GIOVANNI
Dept. of Medicine and Health Sciences “V.
Tiberio”, University of Molise, Campobasso,
Italy
SMITH BARRY
School of Advanced Study, University of
London, London, UK
STEEGERS-THEUNISSEN RÉGINE PM
Dept. of Obstetrics and Gynaecology,
Erasmus MC, University Medical Centre,
Rotterdam, the Netherlands
TREMOLIZZO LUCIO
School of Medicine and Surgery, University
of Milano-Bicocca; Dept. of Neurology,
San Gerardo Hospital, Monza, Italy
VALLAR GIUSEPPE
Dept. of Psychology, University of Milano-
Bicocca, Milan; IRCCS Istituto Auxologico
Italiano, Milan, Italy
VOLPE UMBERTO
Dept. of Mental Health, University of
Campania “L. Vanvitelli”, Naples, Italy
WOODSIDE JAYNE
Centre for Public Health, Queen’s
University Belfast, Belfast, UK; UK Clinical
Research Collaboration, Centre of
Excellence for Public Health, Queen’s
University Belfast, Belfast, UK